€2.50
Temperature: 20-27 °C pH: The farm-raised fish available in stores are fairly adaptable where water chemistry is concerned and should be happy within the range 6.0-8.0. Wild stock are likely to prefer slighty acidic to neutral conditions. Hardness: 36-357 ppm. Wild fish will probably do best towards the lower end of this range....

Temperature20-27 °C

pH: The farm-raised fish available in stores are fairly adaptable where water chemistry is concerned and should be happy within the range 6.0-8.0. Wild stock are likely to prefer slighty acidic to neutral conditions.

Hardness36-357 ppm. Wild fish will probably do best towards the lower end of this range.

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